WebMar 29, 2009 · Shred or chop cabbage, onions, and peppers. Sprinkle sugar on top. Combine vinegar, sugar, salt, oil, dry mustard, and celery seed in a saucepan. Bring to boil. Toss dressing with cabbage mixture. Cover and … Webingredients Units: US 3 cups finely shredded cabbage 1⁄4 cup green pepper, cut fine 1⁄4 cup red pepper, cut fine (optional) 1 teaspoon salt 2 tablespoons sugar 1⁄3 cup vinegar (more if desired) 1 teaspoon celery seed directions Dissolve the sugar and salt in the vinegar and pour over the cabbage and peppers.
Coleslaw Recipe - My Forking Life
WebFeb 26, 2024 · Traditional Dutch Coleslaw. Traditional Dutch Coleslaw is a popular side dish in the Netherlands. It is a creamy salad made from finely shredded cabbage and carrots, mixed with a simple mayonnaise-based dressing. The salad is usually served cold and is a great accompaniment to a variety of dishes, from grilled meats to salads. WebOct 12, 2024 · Ingredients 2-1/2 cups shredded cabbage 1/2 medium green pepper, diced 1 celery rib, diced 3/4 cup sugar 1/2 cup vinegar 1/2 teaspoon celery seed 1/2 teaspoon salt 1/8 teaspoon pepper Shop Recipe Powered by Chicory Directions In a large bowl, combine all ingredients. Toss to coat. Cover and refrigerate at least 1 hour before serving. in and out scores army
Pennsylvania Dutch Coleslaw Giant Food
WebHow To Make pennsylvania dutch coleslaw 1 Mix veggies together in large bowl. 2 Mix dressing ingredients together and pour over veggies. 3 Stir together gently, chill for at least 2 hours to let flavors blend together … WebMay 6, 2024 · Here you'll find Pennsylvania Dutch classics like shoofly pie and apple butter, plus some lesser known favorites like baked oatmeal and creamy macaroni salad. And since the Amish and Mennonites both have roots in Germany and across Eastern Europe, we've also included recipes for borscht, kielbasa, and cabbage. 01 of 15. WebAug 29, 2012 · Ingredients 8 cups green cabbage, shredded 1 cup red cabbage, shredded 5 cups shredded carrots 1 cup mayonnaise 2 tablespoons white vinegar ½ cup granulated sugar 1 teaspoon salt ¼ teaspoon black pepper Instructions In a large bowl, mix together the shredded cabbage and carrots. Set aside. inbound ti 8c